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GOATLAND: a BC Mountain Goat Hunt

Joe Griffin
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Species: Mountain Goat

As I peered over the cliff edge, I saw it. A grizzled old mountain goat sprawled out and calmly lying in the sun. Just 60 yards. My pulse quickened as the reality of where I was standing and what I was doing hit me. This was it. The rugged, untouched wilderness of British Columbia was every bit as wild and unforgiving as I’d imagined.

The journey to get here had already been an adventure in itself. Delayed flights, missing luggage, and bumpy rides over endless mountain ranges didn’t exactly make for a smooth start, but none of that mattered now. My cameraman Jordan and I were after an old billy in an area that hadn’t seen a human in over a decade.

On August 25, we landed in Whitehorse, Yukon. What was supposed to be a quick stopover turned into an unplanned overnight stay. My rifle and some luggage didn’t arrive with us. Thankfully, WTA had arranged for transport guides Rose and Paul, who knew every nook of the town and took great care of us. They even offered cash when the gas station didn’t take our credit cards. They were incredibly supportive in guiding us through these minor hurdles, allowing us to concentrate on the hunt.

The following morning, we met our seasoned pilot, Gerb, who’d be flying us over BC’s wilderness in a Cessna outfitted with oversized wheels. Rougher weather conditions meant we’d be flying low, navigating visually. Each twist and turn dodging mountains and valleys reminded me just how remote this place really was. We finally landed on a gravel bar where our guide, John, was waiting, ready to start the hunt.

John mentioned that he’d “set us up in a tough area,” and with a grin, added that no one had hunted it in over a decade. Before the trip, I’d asked my WTA consultant for a challenging spot with a better opportunity at something big. There was no looking back now.

We loaded up in a small boat to travel upriver. John’s words stuck with me. This was a place few dared to hunt. The route began with the steep, loose rock and thorny devil’s club. About a mile in, I spotted tufts of mountain goat fur tangled on branches, fresh signs that we were in the right place.

By that evening, we’d set up camp about four miles in. The terrain seemed like the opposite of typical goat country, with sheer drops below us instead of towering cliffs above. We were looking down on goats. We spotted our first few nannies and kids that evening.

The next morning, we opted to hike in deeper, spotting more goats and finding well-worn trails. We soon located a promising billy across the river, but he was too far out. Retrieval would be impossible. This is a common hurdle that goat hunters face. You can see the billy but you can’t shoot it because he’s either too far away or he’ll roll down the mountain.

Moving closer to our destination, every quarter mile revealed more goats. It was unbelievable. Our progress was steady, but a lack of water made things tough. We soon glassed a nice goat about 800 yards away. It’d be a tough go to get to him and we were already dangerously low on water. As we debated what to do, Charlie, our packer, spotted something directly below us.

There, 60 yards straight down, was a massive billy, calmly bedded. He’d been there the whole time. In that moment, the decision was easy. This was our target.

The old billy gave us a tough shot. I didn’t want to shoot and then have him roll off the cliff. I also didn’t want to anchor him in place. He was a ways below us and pulling him out would involve rappelling down to him—not something I wanted to do.

Positioned on the cliff edge, I aimed for the billy’s opposite shoulder, hoping to guide him left if he bolted. I fired, hitting him in the heart, but the billy hardly reacted to my 300 PRC bullet. A second shot broke his spine, ensuring he wouldn’t roll down to the river below. On the third shot, he finally moved, rolling gently off the ledge to the left, the perfect position for retrieval. We spent the next two hours working our way down in what felt like a controlled fall. We finally reached him as dusk settled in.

Up close, he was more impressive than I could have imagined. He was an enormous animal. His weight, easily over 400 pounds, and his massive shoulders made him seem more like a bear than a goat. We spent a few quick moments taking it in, then began the hard work of field dressing.

The hike back was brutal. With over 100 pounds in my pack, each step tested my physical limits. At times, I used my crampons to claw my way up the vertical sections, every muscle screaming as I fought my way forward. After hours of climbing, we finally stashed the meat in a tree, draped it with our gear to deter any hungry bears, and hiked back to camp for the night.

The next morning, we trekked to a nearby lake to rehydrate before heading back to get the goat. We worked through the afternoon, finally reaching camp at nightfall. It was one of those perfect nights that will be remembered for the rest of my life. As we set up, a stone sheep strolled in to camp. Later, the northern lights lit up the sky as we enjoyed goat steaks. We were exhausted but elated.

The following day, with water replenished and a sense of accomplishment in the air, we packed up and began the long hike out. We saw more goats along the way and even encountered a grizzly. Back at base camp, we were greeted with a mix of awe and congratulations. I’d be bringing home more than just a trophy. This hunt was a wonderful challenge, a memory etched into my mind with every aching muscle and breathtaking view.

If you’re considering a mountain goat hunt, this is the way to go. WTA made the booking and travel straightforward, pairing me with an outfitter who had access to an incredible concession. It was the pinnacle of hunting experiences, the kind of adventure most hunters only dream about.

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In the Jungle for Ocellated Turkeys: A Hunt Like No Other

In the Jungle for Ocellated Turkeys: A Hunt Like No Other

Everything about the ocellated turkey is different from what hunters expect when they think about turkeys—from where they live, to what they look like, to where you hunt them. Even if they may not look or act like a conventional turkey, they are still a coveted species for anyone wanting to complete their World Turkey Slam. Often, they are the last turkey that hunters tackle when shooting for a slam, but there’s no reason to wait. Go now and experience a turkey-hunting adventure like no other!

Adventure is the keyword here. A hunt for ocellated turkeys takes you into the wild jungles of Mexico’s Yucatan Peninsula, amid the ruins of the Mayan civilization and a world where jaguars still roam. Even though the camp is remote, getting there isn’t particularly difficult, dangerous, or challenging. It does take some time, but a flight from your nearest airport will have you in Merida, Mexico in just a few hours. Your representative will meet you there and transport you to Campeche, a beautiful, safe, and historic city set on the shores of the Gulf of Mexico. After a comfortable night’s rest at one of the hotels hand-selected by WTA’s professional staff of consultants, you’ll be picked up the next morning for a journey into the jungle via a modern, air-conditioned van, followed by an open-air Jeep ride for the final few miles.

Nearly hidden under the jungle’s canopy, the camp is a curious mix of modern and traditional. The heavy-duty, screened wall tents are lifted off the jungle floor on wooden platforms. A generator provides ample energy to power electronics, including overhead lighting and the welcome relief of air conditioning. And yes, there is Starlink, although I suggest unplugging completely to fully experience life off-grid and away from the hustle of modern life. Camp is set along a meandering stream, complete with a swimming hole where you can spend the hot, humid midday hours cooling in the creek.

Camp and country aside, the real reason to travel deep into the Yucatan is to experience a turkey hunt like no other. In addition to checking off the species to complete a Slam, the ocellated sports some of the most beautiful plumage in the bird world. Looking more like a peacock than a traditional turkey, the male ocellated is plumed in a gorgeous array of purple and blue feathers that seem to change colors at different angles in the sun’s rays. In strut, the tips of the fan show what look like a series of eyes, lending the bird its name, which is derived from the Latin word for “little eye.” Its head is also like no other bird, with a sky blue color punctuated by orange warts and, in large toms, crowned by a pronounced crest. The ocellated turkey makes a striking mount, and the camp staff works to ensure the best care and transport of your turkey.

While the ocellated turkey does have a distinct call, it’s not like the deep gobble turkey hunters are most familiar with. Instead, the male ocellated, known locally as the macho, sends out a rolling chorus of notes that increase in both speed and volume, not unlike the sound of a two-stroke motorcycle struggling to start somewhere deep in the jungle.

Hunters used to calling turkeys into shotgun range will also be surprised to know that’s not common practice here. It can happen, but most ocellated turkeys are taken from the roost, after following a local guide on a hike through the pitch-black just before sunrise. No matter how far into the thick cover you go, your guide will walk you to the exact tree where the macho resides, and, before the turkey flushes, instruct you about when and where to shoot. If the hunter does his or her job, the ocellated tag is notched and a bucket-list bird hunt is achieved before the sun even rises for the day.

Once the World Slam celebration wears off, many other activities keep hunters busy in the jungle. First and foremost, there are several exotic bird species available to hunt on a trophy-fee basis. Great currasow and crested guan are the top two birds that hunters target after taking their ocellated turkey. Like the ocellated, both birds are sought after for their beautiful and unique plumage, making distinctive additions to your trophy room. Other hunting opportunities include the coatimundi, lowland paca, and collard peccary.

While Mexico may not be on the minds of all hunters, for that certain adventurous kind of person, a hunt in the jungle is a must-do trip. The brightly plumed ocellated turkey is much more than just a checked box on the way to a World Slam. It provides a unique reason to get with the professionals at WTA and plan a hunt at their exclusive camp deep in the Yucatan. They manage the details and make traveling to Mexico a safe, easy, and memorable event.

Ocellated Turkey Hunt Info
Spring Thunder on the Plains: Kansas Turkey Hunting Made Simple

Spring Thunder on the Plains: Kansas Turkey Hunting Made Simple

Few Spring experiences rival the sound of a hard-gobbling tom echoing across the Kansas prairie. As winter gives way to warming mornings and longer days, Kansas comes alive with opportunity for turkey hunters who are willing to plan ahead. With strong Rio Grande turkey populations, abundant private land, and a well-managed season structure, Kansas remains one of the most reliable Spring turkey destinations in the country.

Kansas offers a straightforward, yet thoughtfully designed Spring turkey season. For 2026, Youth/Disabled Season runs from April 1–14, followed by Archery-Only Season from April 6–14, which is an exciting window for close-range encounters when gobblers are aggressive and responsive. The Regular Season, which allows both firearms and archery, opens April 15 and runs through May 31.

While the hunting itself is accessible, the permitting process requires attention, especially for nonresidents. Kansas turkey draw applications for nonresidents must be submitted by February 13, 2026.

Missing the February deadline is the most common reason hunters lose the opportunity to hunt Kansas in the Spring. Between busy schedules and multiple state regulations, it’s easy to overlook the application. This is where WTA TAGS plays a critical role.

WTA TAGS simplifies the application process and removes the guesswork. We handle the Kansas turkey application on your behalf—tracking deadlines, submitting applications correctly, and communicating results clearly. Instead of navigating state systems and regulations, you can focus on planning your hunt and enjoying the season ahead, confident that the logistics are handled professionally.

For hunters looking to elevate the experience, WTA TAGS also offers excellent outfitted turkey hunts on private land. These opportunities feature thousands of acres of exclusive ground, true Rio Grande turkeys, and flexible hunting styles ranging from ground-blind ambushes to classic run-and-gun tactics. Lodging is often first class, with comfortable rooms, hot showers, and hearty meals waiting at the end of the day. Group sizes are kept small, creating a more personal and high-quality hunt.

Because nonresident tags must be drawn, these hunts require planning. WTA TAGS can assist with both the application process and connect you with the right outfitter once a tag is secured. It’s a seamless path from paperwork to the field.

Kansas turkey hunting rewards preparation. With clearly defined seasons and a firm February 13 application deadline, the hunters who plan early are the ones listening to gobbles come April. WTA TAGS is here to make sure you’re one of them—applied, prepared, and ready when Spring thunder rolls across the Plains. If you would like to book a well-vetted Rio turkey hunt in Kansas for this Spring, call us ASAP at 1-800-755-8247.

TAGS Turkey Hunts in Kansas
Gould’s Turkey Hunting in Mexico’s Sierra Madres with Muy Grande Outfitters

Gould’s Turkey Hunting in Mexico’s Sierra Madres with Muy Grande Outfitters

Few places compare to Muy Grande’s ranch in Mexico’s Sierra Madres for chasing Gould’s turkey, the biggest of all wild turkeys, marked by the striking white tips on its tail fan. As a WTA consultant, I’ve seen their guides deliver consistently, making it a top destination for hunters working toward the World Turkey Slam. Add in rugged country and a proven outfitter, and it becomes an experience every turkey hunter should have.

Turkey season runs from early April through early May. You’ll typically fly into Phoenix, then catch a morning hop to Hermosillo, Mexico, arriving around 11:30 a.m. After customs, Sergio or Pedro will greet you with a cold drink and a van stocked with sandwiches for the scenic ride ahead. From Hermosillo’s 700 feet, you’ll climb through 5 hours of winding Sierra Madre roads to the ranch at 3,000 feet. The journey is half the fun—curves, vistas, and glimpses of the country you’ll be hunting. By about 7 p.m., you’ll be unpacking in your room. Open your window to the cool mountain air and let it lull you into one of the best nights of sleep you’ll ever experience.

The food is reason enough to make the trip. Muy Grande’s French chef has 20 years of experience with serving up everything from ribs to authentic Mexican dishes, hearty breakfasts, and appetizers. You’ll need the delicious calories for the long days in the open country chasing Toms. Mornings start early and you may spend up to two hours on ranch roads before reaching your spot. Dry mountains, steep valleys, and big country define the day. Want to call birds from a pop-up blind? They’ve got you covered. Prefer run-and-gun? This is prime terrain for it. With one-on-one guides, the hunt is tailored to your style.

The Gould’s turkey is the largest subspecies in North America, and in the field, they stand out as they strut down dusty trails, flashing their tall frames and bright white fan tips. They’re plentiful here. On my last trip, the group of five tagged six birds by the end of day one—some from blinds, others by stalking ridges. Gobbles echo through the canyons all morning, and the guides know every fold of the landscape and the flocks that roam it. The hunt package includes in-field transport, trophy care, lodging, meals, guide service, and a license waiting for you at camp—everything dialed in so you can focus solely on finding your big ol’ Tom.

Getting your bird back home is simple. The outfitter freezes it—whole or just the fan—and handles the paperwork. Flying back through Phoenix is smooth—customs deals with turkeys regularly. Just bring the address of a USDA-certified taxidermist and a sturdy suitcase big enough for your trophy.

The gear list for this trip is straightforward: good hiking boots, lightweight shirts, face mask, hat, gloves, and a jacket for the cool mornings. Days can hit 90° F in April, but the temp drops quickly at night, so pack for variety. After tagging out, you’ll head back to Hermosillo for a final night at the Fiesta Americana, a top-notch hotel, before flying home—though early successes can open the door to earlier flights.

Muy Grande is a place of raw beauty, from stone-fenced corrals to mountain views stretching for miles. Hermosillo itself might surprise you—not a rough frontier town, but a safe, vibrant city where families are out and about. If you’re looking for an authentic Gould’s turkey adventure in a spectacular setting with unmatched hospitality, this hunt should be on your wish list. Book through WTA and come chase the turkey that towers above the rest.

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